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A collaboration between The St. Regis Florence and multi-Michelin star Chef Valeria Piccini from the two Michelin star Restaurant Da Caino in Montemerano (Grosseto). A fine dining proposal bringing together the culinary tradition of Tuscany and bespoke service in the heart of Florence. A new opportunity for the city and international clientele to savour and indulge in the epicurean creations of Executive Chef Michele Griglio (1 Michelin Star) and Valeria's signature dishes.
November 2014 | 1 Michelin Star
We are devoted to a constant pursuit of excellence in providing our guests with an exceptional culinary experience. For this reason, from 20 July to 26 August our gourmet à la carte will be substituted with an alternative light dining menu due to the kitchen renovation.